Cadbury Eclairs are a type of chewy toffee caramel sweet that is coated in milk chocolate. They were first introduced by the British confectionery company, Cadbury, in 1965.
The sweets come in a small rectangular shape, wrapped in distinctive brown and gold packaging. The toffee caramel core has a smooth and creamy texture that is complemented by the rich taste of milk chocolate, making them a popular treat for people with a sweet tooth.
Cadbury Eclairs are sold worldwide and are a popular choice for both adults and children. They have also been adapted into different flavors, such as the Cadbury Eclairs Velvets, which offer a softer and creamier version of the traditional sweet.
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